Barbecue Beef Brisket

Slow Cooker BBQ Beef Brisket

The slow cooker makes a tender and moist barbecue brisket. You can simply cook it with my Homemade BBQ Sauce, but marinating it in this smoky spice rub gives it a nice robust flavor!

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Slow Cooker BBQ Beef Brisket
Barbecue Beef Brisket
Cook Time 9 to 11 hours on low
Servings
servings
Ingredients
Cook Time 9 to 11 hours on low
Servings
servings
Ingredients
Barbecue Beef Brisket
Instructions
  1. Combine sugar, chipotle pepper, cumin, paprika, 1 teaspoon of salt and 2 teaspoons of pepper in a small bowl. Pierce the brisket all over with a fork and rub spice mixture all over brisket. Wrap tightly and refrigerate for at least 8 hours, and up to 24. Place in slow cooker.
  2. Place onions on top and pour my Homemade BBQ sauce over the top. Cover and cook for about 9 to 11 hours on low.
  3. Remove brisket and let rest for about 20 minutes. Remove fat from surface of braising liquid. Slice brisket against the grain. Pour sauce and onions over meat.
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